The Naturalist is unfiltered, instead being run through a centrifuge preserving the light haze and accentuating the flavours of citrus, sherbet and a hint of white pepper from the Pacifica and Taiheke hops.
A juicy and hazy pale ale to maximise your summer enjoyment. Triple dry hopped with Mosaic, Sultana and Motueka. Bursting with flavour and balanced with refreshing crispness.
A tribute to the locals of Hātaitai, our home base in Wellington — this beer is inspired by a small A tribute to the locals of Hātaitai, our home base in Wellington