Crispy fries, real cheese curds, and a traditional Quebec poutinerie gravy (sauce brune)

Crispy fries, vegan mozzarella, and a traditional Quebec poutinerie gravy (sauce brune)

Feta and tomato with basil topping on the bread

Fries Tossed with home made spices.

Garlic and cheese topping on the bread

Garlic mix spread on the top of the bread

Halloumi, salad mix, sundried tomato, and balsamic vinegar topping on the bread.

Mushroom, spinach, corn, and carrot topping on the bread. Finished with cheese and hummus.